Beetroot is exceptionally adaptable and can be consumed in different ways to boost its medical advantages. Here are 8 well-known strategies :

1. Unprocessed

1. Unprocessed

• Leafy greens   • Juice • Smoothies

 2. cooked

• Steam or bubbled • Soups • Roasted

3. Fermented

Beetroot Kvass

A customary matured refreshment with a high probiotic content.

4. Powdered

• Smoothies   fluids and •  Baking

Powdered beetroot may be used in

5. Chips

5. Chips

crunchy and nutrient-dense snack

6. Pickled

6. Pickled

gives a tart flavor to plates of mixed greens, sandwiches, and different food varieties while holding its supplements.

7. Enhancements

• Capsule • Tablet • Syrup 

8. Beets hummus

8. Beets hummus

 Plunge: mix cooked beets with chickpeas, tahini, and lemon juice.